Calf Tagging
With calving season now in full swing, one of the regular jobs on the farm has been bringing in and tagging the new additions. As a legal requirement, all our calves have to be tagged in both ears within 20 … Continued
Website Launch
Welcome to Red Down Beef and Lamb’s new website! As a bit of a perfectionist, it has been a long time in the making but it is finally here. Hopefully you can use the website to find out more about … Continued